I was recently in #newzealand, land of all kiwis, and I found a kiwi I did not even know existed. The red kiwi! Mind-blowingly delicious, I could not stop eating them. Fun fact: nothing bad happens to you if you eat too many kiwis. There is no such thing as too many kiwis. Unfortunately, they are so delicate and New Zealand is so far that we practically never see them outside their motherland.
I want to say that Akorn Technology, Inc. has a solution for this problem, but we don’t. We are working on it, though, and when we have a coating that helps growers make red kiwis available worldwide you will be the first to know. You can thank us then! Or now. You’re welcome.